These are butterscotch blondies with a layer of fudge in the middle. That’s really all the description you really need to be convinced to make these.
Anyone who’s read this blog knows I love chocolate. Let me introduce you to one of the purest and most delicious chocolate things I’ve made. Over the weekend, I finally made time to make the Belgian Brownie Cakelets from Smitten Kitchen. This weekend was dreary, […]
My intermittent weekend baking continues. While Alex took weekend nap duty with the baby, I whipped up a quick and easy chocolate chip coffee cake (adapted heavily from Taste of Home) for him for Father’s Day. If you just have one coffee cake recipe in […]