Gluten-Free

Simple Cauliflower Curry

Simple Cauliflower Curry

I love the farm where I get my farm share each week. It’s thanks to them that I’m redoing this cauliflower curry recipe. This is my second year getting having a farm share from B & B Farms, and I still love going and getting […]

Mexican Soup

Mexican Soup

I’ve been making some version of this Mexican Soup for almost 15 years now. It’s easy, inexpensive, healthy, and satisfying – and the perfect thing to make from leftovers, too! I call this “Mexican Soup,” but it’s rather inauthentic. It’s loosely based on tortilla soup, […]

Steel Cut Oats with Walnuts and Pear

Steel Cut Oats with Walnuts and Pear

Today I’m writing about my favorite new healthy breakfast. I stumbled upon this combination of steel-cut oats, walnuts, and pear by accident, but I honestly can’t get enough of it now. Some days I wake up craving it. I’ve loved steel-cut oats since I first […]

Microwave Peanut Brittle

Microwave Peanut Brittle

I first found this recipe for Microwave Peanut Brittle 4 years ago, and quite honestly, it’s fantastic. Alex and I are not peanut brittle lovers, but we sneak bites of this every day until I package it up. I’ve made batches and batches of it […]

Homemade Chocolate Marshmallows

Homemade Chocolate Marshmallows

I make 3 or 4 batches of homemade marshmallows each year, and have been doing so for the last 7 or 8 years. I love them. A couple of these batches are always Chocolate or Chocolate Chip Marshmallows. I’ve never been a big marshmallows person […]

Alton Brown’s Hot Cocoa Mix

Alton Brown’s Hot Cocoa Mix

I love homemade hot chocolate, made with milk or rich cream, but sometimes it’s cold and you want something a little easier and kid-friendly (and lighter). When I do, I turn to this Hot Cocoa Mix recipe that I adapted from Alton Brown’s. What do […]

No-Sugar-Added Slow Cooker Apple Butter

No-Sugar-Added Slow Cooker Apple Butter

One of the foods that I discovered as an adult was apple butter. It’s something I look forward to every fall! I’ve always wanted to make it, but I had a very specific idea in mind on what I wanted. I wanted to make an […]

Homemade Marshmallows

Homemade Marshmallows

Homemade marshmallows are one of my favorite things to cook. You take ingredients that aren’t exciting on their own – corn syrup, sugar, gelatin – and turn them into something magical and completely different from what you start with. Plus, they’re really pretty easy. I […]

Gluten-Free Hot Cross Buns

Gluten-Free Hot Cross Buns

Bread, Week 16: I’ve always wanted to make Hot Cross Buns, but never have. In fact, I’ve never eaten one. [This post contains affiliate links. I may make a commission for purchases made through links on this post.] I came across a recipe for them […]

Gluten-Free Crepes

Gluten-Free Crepes

My second foray into trying out my new gluten-free cookbook was crepes. I determined that crepes would be a perfect vehicle for both dulce de leche that I planned to make, and would pair well with bellinis for breakfast. I didn’t have dulce de leche […]



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