Tag: grilling

Easy Grilled Winter Squash

Easy Grilled Winter Squash

My absolute favorite way to cook and eat winter squash is to grill it. As the flames cook it, it caramelizes and becomes sweeter. It’s so good, that Alex and I really don’t eat it any other way. Grilling slices of squash ensures that they 

Fennel Spice Rub

Fennel Spice Rub

I’ve made this Fennel Spice Rub since the very beginning of this website. It’s one of my favorite seasonings. I use it on salmon and pork, and occasionally on chicken as well. It’s a mixture that takes only a couple of minutes to put together. 

Barbecue Spice Rub

Barbecue Spice Rub

I’m long overdue to share my favorite Barbecue Spice Rub with you. It’s salty, peppery, and slightly sweet. If you’re vinegar-averse, this is for you!! I’ve loved it ever since I first made it 8 years ago, when I started this blog with my 365 

128: Barbecued Pork Back Ribs

128: Barbecued Pork Back Ribs

I decided that I wanted Alex to try grilling ribs. Honestly, I’ve never really understood the fascination with ribs. Don’t get me wrong – I do think that they’re delicious. It’s just always a lot of work to get the meat off of the bone. 

67: Chimichurri Sauce and 68: Salmon with Alton Brown’s Spice Pomade

67: Chimichurri Sauce and 68: Salmon with Alton Brown’s Spice Pomade

I talked Alex into grilling this week because I bought some beef I wanted grilled [top sirloin cap steak, to be precise – you grill it, slice the done ends off to eat, keep grilling, slice ends off, repeat]. But, I’m not going to talk