Tag: vegan

Vegan Orange Cupcakes

Vegan Orange Cupcakes

My friend Kate came from St. Louis to visit us in New Jersey! She was the first of our friends to visit (aside from when she and Jen drove out here with me). Alex and I were very excited to have her as a house […]

Big Sur Hide Bread

Big Sur Hide Bread

For Bread 38, I made an old favorite of mine, Big Sur Hide Bread, that could be made vegan. I’ve made and written about it on here twice, including early in 2010. Every time I make it, I wonder why I haven’t made it more […]

Hamburger and Brat Buns

Hamburger and Brat Buns

My family came to visit for Memorial Day, and we had quite a cookout, despite threats of rain and storms. It was a great excuse to dive back into traditional baking and make some hamburger buns for Bread Week 22. I wanted a lot of […]

Gluten-Free Vegan Bread

Gluten-Free Vegan Bread

For Bread Week 20, I decided to try out this Gluten-Free Vegan Bread recipe from Fork and Beans. I wanted to have something that I could have as toast for breakfast this week. Overall I’ve liked the recipes from Fork and Beans that I’ve tried, […]

Mini Chocolate Bundt Cakes

Mini Chocolate Bundt Cakes

My friend Kate was willing to sacrifice a birthday dinner so she could watch a co-ed softball game that her friends play on. That’s friendship. To show how special she is, I thought I would surprise Kate with cake! Kate is also vegan, which makes […]

Gluten-Free Cinnamon Rolls

Gluten-Free Cinnamon Rolls

I really enjoy it when my friends send me recipes. My friend Kate came across this recipe for gluten-free (and vegan) cinnamon rolls. I really enjoyed the bagels that I made from a recipe from Fork and Beans, so I was happy to try it […]

Miso-Carrot Soup

Miso-Carrot Soup

I don’t make single-vegetable soups very often. I’ve eaten enough boring ones to be indifferent. I like a little more texture in my soup than you usually get from a pureed or cream soup. I like my soup to be hearty; I don’t want a […]

Gluten-Free Vegan Everything Bagels

Gluten-Free Vegan Everything Bagels

Bread Week 9: My friend Kate (hi Kate!) frequents vegan food blogs and has been kind enough to send me gluten-free recipes she comes across. I’m not vegan, but I appreciate recipes that use innovative ways to make food, which vegan recipes do. My bread […]

Nut and Seed Bread

Nut and Seed Bread

Bread Week 7: Sometime in January I came across an article that linked to a recipe for bread from My New Roots that promised to change my life. What caught my eye about this loaf of bread was that it was not only gluten-free – […]

Blueberry Crisp Ice Cream

Blueberry Crisp Ice Cream

I’ve given up dairy for the past few weeks, cutting all butter and milk from my cooking and my diet. It’s more than just not eating obvious foods like butter and cheese and milk and ice cream, though. Milk is an ingredient in so many […]


Privacy Policy Cookie Policy